Tai Rosso Giannitessari

Colli Berici DOC • Veneto • Giannitessari
Category
Red Wines
Winery
Giannitessari
Region
Veneto
Denomination
Colli Berici DOC
Alcohol
12.5%
Vinification
Fermentation for 10 days
Aging
12 months in big oak barrels
Grape varieties
Tai Rosso 100%
Notes
Contains sulfites

Tasting Notes

This exceptional Colli Berici DOC showcases the authentic character of Veneto. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Tai Rosso 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: fermentation for 10 days. The wine is aged 12 months in big oak barrels. A wine showing the technical precision Veneto producers are known for.

Food Pairings

Aged Italian cheeses like Parmigiano-Reggiano
Wild mushroom risotto
Mature pecorino cheese
Grilled red meats and game
Rich pasta dishes with meat sauce
Braised lamb with herbs

About Veneto Wine Region

From Lake Garda to the Dolomites, Veneto's varied geography offers microclimates suited to many different styles.

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