Spumante di Vermentino 'Adelasia' Piero Mancini

Vermentino di Gallura DOCG • Sardinia • Mancini Piero
Category
Sparkling Wines
Winery
Mancini Piero
Region
Sardinia
Alcohol
12%
Vinification
Second fermentation in still autoclave according to Martinotti/Charmat method
Aging
6 months in autoclave
Grape varieties
Vermentino 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Vermentino di Gallura DOCG represents the pinnacle of Italian winemaking excellence. With 12% alcohol, it delivers elegance and finesse. Crafted from Vermentino 100%, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. Vinification: second fermentation in still autoclave according to Martinotti/Charmat method. The wine is aged 6 months in autoclave. A wine reflecting the island's ancient indigenous grape heritage.

Food Pairings

Light seafood dishes
Fresh oysters and caviar
Wedding cake and celebrations
Fried calamari
Aperitivo with Italian appetizers
Prosciutto and melon

About Sardinia Wine Region

Sardinia's Mediterranean climate and ancient indigenous grapes create wines with a unique island character.

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