Spumante Brut '1938' Ceci

• Emilia Romagna • Cantine Ceci
Category
Sparkling Wines
Winery
Cantine Ceci
Denomination
Alcohol
12%
Vinification
Produced with second fermentation in steel tanks according to the Charmat or Martinotti Method
Aging
16-20 months in barrels and French oak barrels
Grape varieties
Chardonnay, Pinot noir
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Emilia Romagna embodies the traditional Italian winemaking heritage. With 12% alcohol, it delivers elegance and finesse. Crafted from Chardonnay, Pinot noir, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Tasting reveals contains sulfites

Food Pairings

🍽️ Wedding cake and celebrations
🍽️ Light seafood dishes
🍽️ Fresh oysters and caviar
🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon
🍽️ Fried calamari

About Emilia Romagna Wine Region

Emilia Romagna is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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