Produced in Veneto, this wine reflects a genuine sense of place. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Tai Rosso (Grenache) 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards grapes selected from the vines in Colli Berici, cultivated in calcareous and clay soils. Organic agriculture. Vinification: maceration for 15 days and fermentation with indigenous yeasts. The wine is aged 18 months in large wood barrels of 1500 litres. Unfiltered wine without sulfities. A wine showing the technical precision Veneto producers are known for.
Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.
- Veneto
- Veneto