Sangiovese di Romagna Superiore Riserva 'Amarcord d'un Ross' Trerè

Romagna DOC • Emilia Romagna • Trerè
Category
Red Wines
Winery
Trerè
Denomination
Romagna DOC
Alcohol
14%
Vinification
Alcoholic fermentation at controlled temperature in steel tanks
Aging
12 months in barriques
Grape varieties
Sangiovese 85%, Cabernet Sauvignon 15%
Notes
Contains sulfites

Tasting Notes

A fine example of Emilia Romagna winemaking, this Romagna DOC reflects generations of local expertise. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Sangiovese 85%, Cabernet Sauvignon 15% , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards vigna del Monte vineyard, with 30-years-old vines rooted in a hilly sandy soil. Vinification: alcoholic fermentation at controlled temperature in steel tanks. The wine is aged 12 months in barriques. A wine embodying Emilia Romagna's easy-drinking, food-loving character.

Food Pairings

Aged Italian cheeses like Parmigiano-Reggiano
Wild mushroom risotto
Grilled red meats and game
Mature pecorino cheese
Braised lamb with herbs
Rich pasta dishes with meat sauce

About Emilia Romagna Wine Region

Emilia Romagna producers balance tradition with a lively, approachable modern style.

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