'Saldalama' Podere Sottoilnoce

• Emilia Romagna • Podere Sottoilnoce
Denomination
Alcohol
12.5%
Vinification
Alcoholic fermentation with indigenous yeasts and refermentation in the bottle according to the ancestral method
Aging
Grape varieties
Red and white grapes
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Emilia Romagna embodies the traditional Italian winemaking heritage. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Red and white grapes , this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Tasting reveals contains sulfites

Food Pairings

🍽️ Prosciutto and melon
🍽️ Aperitivo with Italian appetizers
🍽️ Light seafood dishes
🍽️ Wedding cake and celebrations
🍽️ Fried calamari
🍽️ Fresh oysters and caviar

About Emilia Romagna Wine Region

Emilia Romagna is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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