Rosso Riserva 'Loam' Tramin

Alto Adige/Sudtirol DOC • Alto Adige • Tramin
Category
Red Wines
Winery
Tramin
Region
Alto Adige
Alcohol
14%
Vinification
Alcoholic fermentation in large oak casks
Aging
12 months in barrique and 6 months in oak wood barrels
Grape varieties
Cabernet Sauvignon 40%, Merlot 35%, Cabernet Franc 25%
Notes
Contains sulfites

Tasting Notes

A fine example of Alto Adige winemaking, this Alto Adige/Sudtirol DOC reflects generations of local expertise. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Cabernet Sauvignon 40%, Merlot 35%, Cabernet Franc 25%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards 15-25 years vines on clay and limestone soil, at 300-350 metres of altitude. Vinification: alcoholic fermentation in large oak casks. The wine is aged 12 months in barrique and 6 months in oak wood barrels. A wine reflecting the region's cool mountain climate and precise winemaking.

Food Pairings

Wild mushroom risotto
Aged Italian cheeses like Parmigiano-Reggiano
Rich pasta dishes with meat sauce
Braised lamb with herbs
Mature pecorino cheese
Grilled red meats and game

About Alto Adige Wine Region

Alto Adige producers are renowned for precise, terroir-expressive whites and elegant reds.

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