Rosso frizzante 'Rosa Nera' Ariola

Emilia IGT • Emilia Romagna • Ariola
Winery
Ariola
Denomination
Emilia IGT
Alcohol
12%
Vinification
Produced with second fermentation in stell tanks according to the Charmat Method
Aging
6 months in steel tanks
Notes
Contains sulfites

Tasting Notes

Hailing from Emilia Romagna, this wine offers an authentic taste of the local terroir. Its modest 12% alcohol content favours freshness and drinkability. Crafted from Cabernet Sauvignon, Barbera, Merlot, Lambrusco, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. Vinification: produced with second fermentation in stell tanks according to the Charmat Method. The wine is aged 6 months in steel tanks. A wine reflecting the region's deep-rooted culinary wine traditions.

Food Pairings

Prosciutto and melon
Light seafood dishes
Wedding cake and celebrations
Fresh oysters and caviar
Fried calamari
Aperitivo with Italian appetizers

About Emilia Romagna Wine Region

Emilia Romagna producers balance tradition with a lively, approachable modern style.

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