Rosso di Montalcino 'La Caduta' Caparzo

Rosso di Montalcino DOC • Tuscany • Caparzo
Category
Red Wines
Winery
Caparzo
Region
Tuscany
Alcohol
13.5%
Vinification
Alcoholic fermentation at 28°C, maceration on the skins for 10 days
Aging
12 months at least in oak barrels and steel
Grape varieties
Sangiovese 100%
Notes
Contains sulfites

Tasting Notes

This exceptional Rosso di Montalcino DOC showcases the authentic character of Tuscany. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Sangiovese 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites The wine reflects Tuscany's renowned terroir with its elegant tannin structure and aging potential.

Food Pairings

🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Rich pasta dishes with meat sauce

About Tuscany Wine Region

Tuscany stands as Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano. The region's diverse terroir, from the rolling hills of Chianti to the coastal Maremma, produces wines of exceptional character and aging potential. Tuscan winemakers blend ancient traditions with innovative techniques, creating wines that perfectly express their unique landscape.

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