Rosso 'Botrosecco' Le Mortelle-Antinori

Maremma Toscana DOC • Tuscany • Le Mortelle - Antinori
Category
Red Wines
Region
Tuscany
Denomination
Maremma Toscana DOC
Alcohol
14.5%
Vinification
Alcoholic and malolactic fermentation in steel vats, 15 days of maceration with reassemblages
Aging
12 months in barriques
Grape varieties
Cabernet Sauvignon 60%, Cabernet Franc 40%
Notes
Contains sulfites

Tasting Notes

This exceptional Maremma Toscana DOC showcases the authentic character of Tuscany. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Cabernet Sauvignon 60%, Cabernet Franc 40%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites The wine reflects Tuscany's renowned terroir with its elegant tannin structure and aging potential.

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs

About Tuscany Wine Region

Tuscany stands as Italy's most celebrated wine region, home to legendary denominations like Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano. The region's diverse terroir, from the rolling hills of Chianti to the coastal Maremma, produces wines of exceptional character and aging potential. Tuscan winemakers blend ancient traditions with innovative techniques, creating wines that perfectly express their unique landscape.

Similar Wines You Might Like

Cabernet Sauvignon 'N°2' Brancaia

Brancaia - Tuscany

Maremma Toscana DOC

Merlot 'Gran Serpaia' Serpaia

Serpaia - Tuscany

Maremma Toscana DOC

Maremma Toscana Rosso 'San Germano' Rocca di Frassinello

Rocca di Frassinello - Tuscany

Maremma Toscana DOC