Rosé wine Vino del Poggio

• Emilia Romagna • Vino del Poggio - Andrea Cervini
Category
Rosé Wines
Denomination
Alcohol
13%
Vinification
Spontaneous alcoholic fermentation in steel, with indigenous yeasts
Aging
A few months in steel
Grape varieties
Red Grapes
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Emilia Romagna embodies traditional Italian winemaking heritage. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Red Grapes , this wine expresses the unique terroir characteristics. It shows a delicate pale hue with fresh red-berry aromas and a crisp finish. Vinification: spontaneous alcoholic fermentation in steel, with indigenous yeasts. The wine is aged a few months in steel. A wine embodying Emilia Romagna's easy-drinking, food-loving character.

Food Pairings

Artisanal Italian breads
Mediterranean olive oil dishes
Italian charcuterie boards
Regional Italian cheeses
Traditional Italian cuisine
Authentic pasta dishes

About Emilia Romagna Wine Region

Emilia Romagna producers balance tradition with a lively, approachable modern style.

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