Renosu Rosso Magnum Dettori

Produced in Sardinia, this wine reflects a genuine sense of place. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Red grapes, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Vinification: de-stemming, maceration and fermentation from 3 to 10 days with natural yeasts. A wine capturing Sardinia's Mediterranean character and maritime influence.