Red Wine Serra Ferdinandea

Sicilia DOC • Sicily • Serra Ferdinandea
Category
Red Wines
Region
Sicily
Denomination
Sicilia DOC
Alcohol
13.5%
Vinification
Varieties harvested at different times, ferment in wooden vats and steel tanks, maceration on the skins of 4 weeks
Aging
A few months in wooden barrels
Grape varieties
Nero D'Avola 50%, Syrah 50%
Notes
Contains sulfites

Tasting Notes

This exceptional Sicilia DOC showcases the authentic character of Sicily. Its 13.5% alcohol content supports a rounded, well-integrated style. Crafted from Nero D'Avola 50%, Syrah 50%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards soils rich in organic matter with layers of mixed limestone, stones, sand, silt and clay. Vinification: varieties harvested at different times, ferment in wooden vats and steel tanks, maceration on the skins of 4 weeks. The wine is aged a few months in wooden barrels. A wine showing the island's unique volcanic terroir and Mediterranean influence.

Food Pairings

Aged Italian cheeses like Parmigiano-Reggiano
Mature pecorino cheese
Braised lamb with herbs
Rich pasta dishes with meat sauce
Grilled red meats and game
Wild mushroom risotto

About Sicily Wine Region

Sicily, the Mediterranean's largest island, pairs ancient viticultural heritage with a dynamic modern wine renaissance.

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