Prosecco Superiore Brut 'Akelum' Andreola

Colli Asolani DOCG • Veneto • Andreola
Category
Sparkling Wines
Winery
Andreola
Region
Veneto
Denomination
Colli Asolani DOCG
Alcohol
11.5%
Vinification
Second fermentation in autoclave according to Charmat Method
Aging
18 months in French oak barrels
Grape varieties
Glera 100%
Notes
Contains sulfites

Tasting Notes

This Colli Asolani DOCG stands as a benchmark for Veneto's highest quality classification. With 11.5% alcohol, it delivers elegance and finesse. Crafted from Glera 100%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards 10-30 years vines in La Morra and in Monforte on soils rich in clay and limestone. Vinification: second fermentation in autoclave according to Charmat Method. The wine is aged 18 months in French oak barrels. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

Aperitivo with Italian appetizers
Light seafood dishes
Fresh oysters and caviar
Wedding cake and celebrations
Fried calamari
Prosciutto and melon

About Veneto Wine Region

Veneto masterfully balances tradition and innovation, producing everything from powerful Amarone to crisp Soave.

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