Pignolo Dario Coos

TreVenezie IGT • Friuli Venezia Giulia • Coos Dario
Category
Red Wines
Winery
Coos Dario
Denomination
TreVenezie IGT
Alcohol
14.5%
Vinification
Alcoholic fermentation in steel vessels without pressing for about 20 days
Aging
Short passage in French oak barrels
Grape varieties
Pignolo 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Friuli Venezia Giulia embodies the traditional Italian winemaking heritage. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Pignolo 100% , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites

Food Pairings

🍽️ Grilled red meats and game
🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce

About Friuli Venezia Giulia Wine Region

Friuli Venezia Giulia is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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