A fine example of Sicily winemaking, this Sicilia DOC reflects generations of local expertise. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Perricone 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards saplings 40 years planted on a clayey and sandy mountainous soil. Vinification: spontaneous fermentation, with long maceration on the skins and malolactic ending in wooden barrels. The wine is aged 8 months in barrel and 4 in bottle. A wine reflecting the mineral intensity of Sicily's volcanic soils.
Sicilian producers blend indigenous grapes with international varieties, reflecting the island's rich cultural mix.
- Sicily