Passerina Cingilia

Colline Pescaresi IGT • Abruzzo • Cingilia
Category
White Wines
Winery
Cingilia
Region
Abruzzo
Denomination
Colline Pescaresi IGT
Alcohol
11.5%
Vinification
Spontaneous alcoholic fermentation at controlled temperature
Aging
In steel on fine lees
Grape varieties
Pecorina 100%
Notes
Contains sulfites

Tasting Notes

Hailing from Abruzzo, this wine offers an authentic taste of the local terroir. With 11.5% alcohol, it delivers elegance and finesse. Crafted from Pecorina 100%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards vines on mainly sandy soils at 250 meters altitude with northern exposure. Vinification: spontaneous alcoholic fermentation at controlled temperature. The wine is aged in steel on fine lees. A wine showing the generous, approachable character typical of Abruzzo wines.

Food Pairings

Seafood risotto
Fresh mozzarella and light cheeses
Mediterranean salads
Shellfish and crustaceans
Grilled vegetables with olive oil
Fresh seafood and fish

About Abruzzo Wine Region

Montepulciano d'Abruzzo is the region's signature red, prized for its generous fruit character.

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