This distinctive wine from Veneto embodies traditional Italian winemaking heritage. Its 13.5% alcohol content supports a rounded, well-integrated style. Crafted from Oseleta 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards in the vineyards of Illasi and Lavagno, on soils rich in limestone and clay. Vinification: for 15 days with indigenous yeasts. The wine is aged at least 36 months in barrique, then at least 12 months in bottle. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.
Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.
- Veneto
- Veneto