Negroamaro Rosato 'Grecìa' Paolo Leo

Salento IGT • Puglia • Leo Paolo
Category
Rosé Wines
Winery
Leo Paolo
Region
Puglia
Denomination
Salento IGT
Alcohol
12.5%
Vinification
6 days of maceration on skins, alcoholic fermentation in steel at low temperatures
Aging
6 months in steel tanks
Grape varieties
Negroamaro 100%
Notes
Contains sulfites

Tasting Notes

Hailing from Puglia, this wine offers an authentic taste of the local terroir. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Negroamaro 100%, this wine expresses the unique terroir characteristics. It shows a delicate pale hue with fresh red-berry aromas and a crisp finish. The fruit is sourced from vineyards apulian bush-trained vines on mainly clay soils. Vinification: 6 days of maceration on skins, alcoholic fermentation in steel at low temperatures. The wine is aged 6 months in steel tanks. A wine capturing the rustic charm of Puglia's ancient vineyards.

Food Pairings

Authentic pasta dishes
Mediterranean olive oil dishes
Italian charcuterie boards
Traditional Italian cuisine
Regional Italian cheeses
Artisanal Italian breads

About Puglia Wine Region

The region's Mediterranean climate favours bold reds from Primitivo and Negroamaro.

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