'Mon Rouge' Les Cretes

This distinctive wine from Valle d'Aosta embodies traditional Italian winemaking heritage. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Mixed red grapes , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards 15 years old vines on morenic and sandy soils at 500-600 metres above sea level. Vinification: alcoholic fermentation in steel vats for 7 days at 28-30°. The wine is aged 6 months in steel vats. A wine showing the alpine purity typical of this small mountain region.