Merlot Angiolino Maule - La Biancara

Veneto IGT • Veneto • Maule Angiolino - La Biancara
Category
Red Wines
Region
Veneto
Denomination
Veneto IGT
Alcohol
13%
Vinification
Fermentation of 15 days with authoctone yeasts and continue contact with the skins for the next 5 days
Aging
18 months in barrique
Grape varieties
Merlot 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Veneto embodies traditional Italian winemaking heritage. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Merlot 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards grapes selected from vines of Merlot in the high hill of Gambellara. Organic agriculture. Vinification: fermentation of 15 days with authoctone yeasts and continue contact with the skins for the next 5 days. The wine is aged 18 months in barrique. A wine showing the technical precision Veneto producers are known for.

Food Pairings

Mature pecorino cheese
Braised lamb with herbs
Aged Italian cheeses like Parmigiano-Reggiano
Rich pasta dishes with meat sauce
Grilled red meats and game
Wild mushroom risotto

About Veneto Wine Region

Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.

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