A fine example of Sicily winemaking, this Marsala DOC reflects generations of local expertise. With 18% alcohol content, it offers a full-bodied and robust structure. Crafted from Grillo 100% , this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards 20-year-old vines on flat, calcareous-sandy soils of medium consistency. Vinification: spontaneous alcoholic fermentation with indigenous yeasts in steel tanks. The wine is aged 48 months in French oak barrels. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Sicily, the Mediterranean's largest island, pairs ancient viticultural heritage with a dynamic modern wine renaissance.
- Sicily