Malvasia Damijan Podversic

Venezia Giulia IGT • Friuli Venezia Giulia • Podversic Damijan
Category
White Wines
Denomination
Venezia Giulia IGT
Alcohol
15.5%
Vinification
Spontaneous fermentation occurs in the presence of the skins in oak vats for at least 60-90 days
Aging
In 20 and 30 hectoliters barrels for 36 months and after 12 months in bottle
Grape varieties
Malvasia Istriana 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Friuli Venezia Giulia embodies traditional Italian winemaking heritage. At 15.5% alcohol, it delivers real concentration and power on the palate. Crafted from Malvasia Istriana 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. The fruit is sourced from vineyards clay and sandstone; sand and silt. Vinification: spontaneous fermentation occurs in the presence of the skins in oak vats for at least 60-90 days. The wine is aged in 20 and 30 hectoliters barrels for 36 months and after 12 months in bottle. A wine capturing the crisp, mineral-driven style of Friuli whites.

Food Pairings

Seafood risotto
Mediterranean salads
Grilled vegetables with olive oil
Fresh seafood and fish
Shellfish and crustaceans
Fresh mozzarella and light cheeses

About Friuli Venezia Giulia Wine Region

Cool alpine breezes and diverse soils give Friuli's wines their trademark aromatic precision.

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