'Lis' Lis Neris

Venezia Giulia IGT • Friuli Venezia Giulia • Lis Neris
Category
White Wines
Winery
Lis Neris
Denomination
Venezia Giulia IGT
Alcohol
13.5%
Vinification
Fermentation in tonneau, 5 hl oak barrels
Aging
11 months on the lees in tonneau and at least 12 in bottle
Grape varieties
Pinot Grigio 40%, Chardonnay 30%, Sauvignon 30%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Friuli Venezia Giulia embodies traditional Italian winemaking heritage. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Pinot Grigio 40%, Chardonnay 30%, Sauvignon 30%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards vines that are over 25 years old in a gravelly soil rich in limestone. Vinification: fermentation in tonneau, 5 hl oak barrels. The wine is aged 11 months on the lees in tonneau and at least 12 in bottle. A wine reflecting Friuli's reputation for aromatic precision and minerality.

Food Pairings

Shellfish and crustaceans
Grilled vegetables with olive oil
Fresh seafood and fish
Mediterranean salads
Fresh mozzarella and light cheeses
Seafood risotto

About Friuli Venezia Giulia Wine Region

Friuli producers are known for meticulous, terroir-driven winemaking, especially with native white varieties.

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