Produced in Marche, this wine reflects a genuine sense of place. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Sangiovese 50%, Vernaccia Nera 50%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards in a hilly soil at 550 metres above sea level. Vinification: spontaneous fermentation with indigenous yeasts in steel tanks. Without filtrations. The wine is aged 2 months in steel tanls, 12 months in French barriques and at least 12 in bottles. A wine showing the freshness typical of Marche's coastal vineyards.
Marche producers combine tradition and innovation across both red and white styles.