Lambrusco Grasparossa di Castelvetro Secco Manicardi

This exceptional Lambrusco Grasparossa di Castelvetro DOC showcases the authentic character of Emilia Romagna. At 11% alcohol, it stays light on its feet without sacrificing character. Crafted from Lambrusco Grasparossa 100%, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards vines cultivated on the hill of Castelvetro of Modena, at 200 metres above sea level, with Cordone Speronato method. Vinification: fermentation at controlled temperature in steel tanks and second fermentation in autoclave according to Charmat/Martinotti method. The wine is aged some months in bottle. A wine reflecting the region's deep-rooted culinary wine traditions.