Lambrusco Grasparossa 'Codarossa' Albinea Canali

Colli di Scandiano e di Canossa DOC • Emilia Romagna • Albinea Canali
Alcohol
8%
Vinification
Destemming, maceration on the skins for 12 hours at 15°C, soft pressing and alcoholic fermentation in tonneaux for 8-10 days
Aging
8 months on the lees in tonneaux, then at least 12 months in bottle
Notes
Contains sulfites

Tasting Notes

This exceptional Colli di Scandiano e di Canossa DOC showcases the authentic character of Emilia Romagna. With 8% alcohol, it delivers elegance and finesse. Crafted from Lambrusco Grasparossa, Malbo Gentile, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Tasting reveals contains sulfites

Food Pairings

🍽️ Light seafood dishes
🍽️ Fried calamari
🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon
🍽️ Wedding cake and celebrations
🍽️ Fresh oysters and caviar

About Emilia Romagna Wine Region

Emilia Romagna is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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