'La Pietra' Tenute del Cabreo - Folonari

Toscana IGT • Tuscany • Tenute Folonari
Category
White Wines
Region
Tuscany
Denomination
Toscana IGT
Alcohol
13.5%
Vinification
Soft pressing and cold decanting for 24 hours, alcoholic fermentation in oak barrels
Aging
12 months in French oak barrels
Grape varieties
Chardonnay 100%
Notes
Contains sulfites

Tasting Notes

Produced in Tuscany, this wine reflects a genuine sense of place. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Chardonnay 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. Vinification: soft pressing and cold decanting for 24 hours, alcoholic fermentation in oak barrels. The wine is aged 12 months in French oak barrels. A wine capturing the sun-drenched hills of Tuscany in every glass.

Food Pairings

Fresh seafood and fish
Shellfish and crustaceans
Mediterranean salads
Fresh mozzarella and light cheeses
Seafood risotto
Grilled vegetables with olive oil

About Tuscany Wine Region

Tuscan winemakers blend centuries-old tradition with modern technique, crafting wines that express a truly unique landscape.

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