'Ilbio' Lungarotti

Umbria IGT • Umbria • Lungarotti
Category
Red Wines
Winery
Lungarotti
Region
Umbria
Denomination
Umbria IGT
Alcohol
14.5%
Vinification
Fermentation in steel tanks with contact with the skins for 25 days
Aging
10 months in 30 hl wood barrels and 6 months in bottle
Grape varieties
Sagrantino 100%
Notes
Contains sulfites

Tasting Notes

Produced in Umbria, this wine reflects a genuine sense of place. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Sagrantino 100% , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards vines on clayey and draining soils with southern exposure. Vinification: fermentation in steel tanks with contact with the skins for 25 days. The wine is aged 10 months in 30 hl wood barrels and 6 months in bottle. A wine true to Umbria's centuries-old winemaking heritage.

Food Pairings

Braised lamb with herbs
Mature pecorino cheese
Wild mushroom risotto
Aged Italian cheeses like Parmigiano-Reggiano
Rich pasta dishes with meat sauce
Grilled red meats and game

About Umbria Wine Region

The region's hillside vineyards yield structured reds and refined whites alike.

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