Grappa di Malvasia e Moscato Distina

• Emilia Romagna • Distina
Category
Grappa
Winery
Distina
Denomination
Alcohol
43%
Vinification
Aging
6 to 12 months in steel
Grape varieties
Notes
Contains sulfites

Tasting Notes

Produced in Emilia Romagna, this wine reflects a genuine sense of place. Its 43% alcohol content underpins a rich, muscular structure. The wine is aged 6 to 12 months in steel. A wine embodying Emilia Romagna's easy-drinking, food-loving character.

Food Pairings

Artisanal Italian breads
Authentic pasta dishes
Regional Italian cheeses
Mediterranean olive oil dishes
Italian charcuterie boards
Traditional Italian cuisine

About Emilia Romagna Wine Region

The region's wines are known for their easy-drinking, versatile character, built to pair with rich local cuisine.

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