Produced in Liguria, this wine reflects a genuine sense of place. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Sauvignon 50%, Friulano 50%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards vines cultivated on sandy soils on the west side, with Guyot method and according to biological agriculture. Vinification: spontaneous fermentation in steel tanks. The wine is aged some months in steel tanks. A wine capturing the coastal, saline character typical of Liguria's terraced vineyards.
The region's coastal, saline character comes through clearly in its crisp white wines.
- Liguria
- Liguria