Gattinara Luca Caligaris

Gattinara DOCG • Piedmont • Caligaris Luca
Category
Red Wines
Region
Piedmont
Denomination
Gattinara DOCG
Alcohol
13%
Vinification
Alcoholic fermentation with indigenous steel yeasts, skin-macerated for 20 days
Aging
36 months in 25 hl oak barrels
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

This Gattinara DOCG stands as a benchmark for Piedmont's highest quality classification. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards on volcanic and acid soils in the Osso, Castelle and Lurghe hamlets located in Gattinara. Vinification: alcoholic fermentation with indigenous steel yeasts, skin-macerated for 20 days. The wine is aged 36 months in 25 hl oak barrels. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Wild mushroom risotto
Aged Italian cheeses like Parmigiano-Reggiano
Mature pecorino cheese
Grilled red meats and game
Braised lamb with herbs
Rich pasta dishes with meat sauce

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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