Franciacorta Brut Ca' de Pazzi

Franciacorta DOCG • Lombardy • Ca' de Pazzi
Category
Sparkling Wines
Winery
Ca' de Pazzi
Region
Lombardy
Denomination
Franciacorta DOCG
Alcohol
12.5%
Vinification
Alcoholic fermentation in steel vats controlled temperature and second fermentation in bottle according to Champenoise Method
Aging
At least 18 months on the lees
Grape varieties
Chardonnay 90% and Pinot Blanc 10%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Franciacorta DOCG showcases exceptional craftsmanship. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Chardonnay 90% and Pinot Blanc 10%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards 24 years vines, with south-east exposition, at 400-450 metres of altitude, on calcareous soil. Vinification: alcoholic fermentation in steel vats controlled temperature and second fermentation in bottle according to Champenoise Method. The wine is aged at least 18 months on the lees. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

Aperitivo with Italian appetizers
Prosciutto and melon
Light seafood dishes
Wedding cake and celebrations
Fresh oysters and caviar
Fried calamari

About Lombardy Wine Region

Lombardy is best known for Franciacorta, Italy's finest sparkling wine appellation, alongside the alpine reds of Valtellina.

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