Hailing from Campania, this wine offers an authentic taste of the local terroir. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Fiano 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. Vinification: spontaneous fermentation with indigenous yeasts in amphora and maceration on the skins for 2 days. The wine is aged 6 months in cherry wood barrels and 6 months in stoneware amphorae. A wine true to Campania's tradition of structured, age-worthy wines.
Campania's viticultural roots stretch back to ancient Roman times, among the oldest in Italy.
- Campania
- Campania