This distinctive wine from Sicily embodies traditional Italian winemaking heritage. At 14.5% alcohol, it delivers real concentration and power on the palate. Crafted from Grillo 100%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards from 20 years-old vines at 80 mt. of altitude. Vinification: fermentation of part of the mass in oval cement containers and the other part in oak barrels for 16 days. The wine is aged 6 months part in cement and part in French oak barrels. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Volcanic soils around Mount Etna impart a distinctive mineral character found across many Sicilian wines.
- Sicily
- Sicily