This exceptional Etna DOC showcases the authentic character of Sicily. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Nerello Mascalese e Nerello Cappuccio, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: spontaneous fermentation with indigenous yeasts in steel tanks. The wine is aged 12 months in steel vats and 6 months in the bottle. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Volcanic soils around Mount Etna impart a distinctive mineral character found across many Sicilian wines.
- Sicily