Etna Rosso 'Cosentino' Massimo Lentsch

Etna DOC • Sicily • Massimo Lentsch
Category
Red Wines
Region
Sicily
Denomination
Etna DOC
Alcohol
13%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts
Aging
15 months in oak barrels
Grape varieties
Nerello Mascalese 100%
Notes
Contains sulfites

Tasting Notes

This Etna DOC captures the distinctive personality of Sicily terroir. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nerello Mascalese 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards bush vines on sandy volcanic soils. Vinification: spontaneous alcoholic fermentation with indigenous yeasts. The wine is aged 15 months in oak barrels. A wine reflecting the mineral intensity of Sicily's volcanic soils.

Food Pairings

Wild mushroom risotto
Rich pasta dishes with meat sauce
Mature pecorino cheese
Braised lamb with herbs
Aged Italian cheeses like Parmigiano-Reggiano
Grilled red meats and game

About Sicily Wine Region

Sicily, the Mediterranean's largest island, pairs ancient viticultural heritage with a dynamic modern wine renaissance.

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