Etna Rosato 'Vulkà' Cantine Nicosia

Etna DOC • Sicily • Cantine Nicosia
Category
Rosé Wines
Region
Sicily
Denomination
Etna DOC
Alcohol
12.5%
Vinification
24 hours of cold maceration, soft pressing and alcoholic fermentation for 20-25 days in steel at controlled temperature
Aging
Some months in steel tanks
Grape varieties
Nerello Mascalese 100%
Notes
Contains sulfites

Tasting Notes

This exceptional Etna DOC showcases the authentic character of Sicily. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nerello Mascalese 100%, this wine expresses the unique terroir characteristics. Tasting reveals contains sulfites This Sicilian expression shows the island's unique volcanic terroir and Mediterranean influence.

Food Pairings

🍽️ Regional Italian cheeses
🍽️ Mediterranean olive oil dishes
🍽️ Italian charcuterie boards
🍽️ Authentic pasta dishes
🍽️ Artisanal Italian breads
🍽️ Traditional Italian cuisine

About Sicily Wine Region

Sicily, the Mediterranean's largest island, represents Italy's most dynamic wine region with its ancient viticultural heritage and modern renaissance. The island's volcanic soils, particularly around Mount Etna, impart distinctive mineral characteristics to the wines. Sicilian producers combine indigenous grape varieties with international ones, creating unique expressions that reflect the island's rich cultural heritage.

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