Crema di Limoncello Villa Massa

• Campania • Villa Massa
Winery
Villa Massa
Region
Campania
Denomination
Alcohol
17%
Vinification
Alcoholic fermentation in steel vats controlled temperature and second fermentation in bottle according to Champenoise Method
Aging
At least 18 months on the lees
Grape varieties
Chardonnay 90%, Pinot Bianco 10%
Notes

Tasting Notes

This distinctive wine from Campania embodies the traditional Italian winemaking heritage. With 17% alcohol content, it offers a full-bodied and robust structure. Crafted from Chardonnay 90%, Pinot Bianco 10%, this wine expresses the unique terroir characteristics.

Food Pairings

🍽️ Italian charcuterie boards
🍽️ Artisanal Italian breads
🍽️ Regional Italian cheeses
🍽️ Mediterranean olive oil dishes
🍽️ Authentic pasta dishes
🍽️ Traditional Italian cuisine

About Campania Wine Region

Campania is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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