Chambave Superieur 'Quatre Vignobles' La Crotta di Vegneron

Valle d'Aosta DOC • Valle d'Aosta • La Crotta di Vegneron
Category
Red Wines
Region
Valle d'Aosta
Denomination
Valle d'Aosta DOC
Alcohol
13.5%
Vinification
Maceration for 15 days in steel
Aging
12 months in steel and tonneaux, then at least five months in glass
Grape varieties
Petit Rouge 70%, Gamay, Fumin e Pinot Noir 30%
Notes
Contains sulfites

Tasting Notes

This exceptional Valle d'Aosta DOC showcases the authentic character of Valle d'Aosta. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Petit Rouge 70%, Gamay, Fumin e Pinot Noir 30%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites

Food Pairings

🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese

About Valle d'Aosta Wine Region

Valle d'Aosta is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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