Produced in Tuscany, this wine reflects a genuine sense of place. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Sangiovese 95%, Canaiolo 5%., this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: spontaneous alcoholic fermentation with only indigenous yeasts. The wine is aged a few months in steel tanks. A wine capturing the sun-drenched hills of Tuscany in every glass.
From the rolling hills of Chianti to the coastal Maremma, Tuscany's diverse terroir produces wines of exceptional character and aging potential.
- Tuscany