This Cannonau di Sardegna DOC captures the distinctive personality of Sardinia terroir. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Cannonau di Mamoiada 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards on granitic soils. Organic Farming. Vinification: spontaneous fermentation with indigenous yeasts, maceration on the skins for 20 days. The wine is aged 12 months in cement vats. A wine showing the sun-baked intensity typical of Sardinian vineyards.
Sardinia's Mediterranean climate and ancient indigenous grapes create wines with a unique island character.
- Sardinia
- Sardinia