'Campo del Noce' Pievalta
Marche IGT
• Marche
• Pievalta
- Category
- Red Wines
- Winery
- Pievalta
- Region
- Marche
- Denomination
- Marche IGT
- Alcohol
- 13.5%
- Vinification
- Alcoholic fermentation in steel tanks
- Aging
- 12-18 months in steel tanks, depending on the year
- Grape varieties
- Montepulciano 100%
- Notes
- Contains sulfites
Tasting Notes
Produced in Marche, this wine reflects a genuine sense of place. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Montepulciano 100% , this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: alcoholic fermentation in steel tanks. The wine is aged 12-18 months in steel tanks, depending on the year. A wine reflecting the Marche region's balance of Adriatic influence and hillside terroir.
Food Pairings
Grilled red meats and game
Braised lamb with herbs
Wild mushroom risotto
Rich pasta dishes with meat sauce
Aged Italian cheeses like Parmigiano-Reggiano
Mature pecorino cheese
About Marche Wine Region
Marche balances Adriatic coastal influence with hillside terroir for elegant, food-friendly wines.