'Campedello' Croci

Colli Piacentini DOC • Emilia Romagna • Croci
Winery
Croci
Denomination
Colli Piacentini DOC
Alcohol
11.5%
Vinification
Maceration for 7-11 days with frequent mixing, fermentation in the bottle on its lees
Aging
12 months in bottle
Grape varieties
Malvasia di Candia 60%, Trebbiano e Ortrugo 35%, Sauvignon and Marsanne 5%
Notes
Contains sulfites

Tasting Notes

This exceptional Colli Piacentini DOC showcases the authentic character of Emilia Romagna. With 11.5% alcohol, it delivers elegance and finesse. Crafted from Malvasia di Candia 60%, Trebbiano e Ortrugo 35%, Sauvignon and Marsanne 5%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Tasting reveals contains sulfites

Food Pairings

🍽️ Prosciutto and melon
🍽️ Fried calamari
🍽️ Aperitivo with Italian appetizers
🍽️ Fresh oysters and caviar
🍽️ Light seafood dishes
🍽️ Wedding cake and celebrations

About Emilia Romagna Wine Region

Emilia Romagna is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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