Cabernet Franc 'Godimondo' La Montecchia - Conte Emo Capodilista

Veneto IGT • Veneto • La Montecchia - Emo Capodilista
Category
Red Wines
Region
Veneto
Denomination
Veneto IGT
Alcohol
12.5%
Vinification
Alcoholic fermentation in steel tanks with maceration on the skins for about 10 days
Aging
Some months in steel and concrete tanks
Grape varieties
Cabernet Franc 100%
Notes
Contains sulfites

Tasting Notes

Produced in Veneto, this wine reflects a genuine sense of place. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Cabernet Franc 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards vines rooted on volcanic soils with clay and silty texture. Vinification: alcoholic fermentation in steel tanks with maceration on the skins for about 10 days. The wine is aged some months in steel and concrete tanks. A wine showing the technical precision Veneto producers are known for.

Food Pairings

Wild mushroom risotto
Mature pecorino cheese
Aged Italian cheeses like Parmigiano-Reggiano
Braised lamb with herbs
Rich pasta dishes with meat sauce
Grilled red meats and game

About Veneto Wine Region

From Lake Garda to the Dolomites, Veneto's varied geography offers microclimates suited to many different styles.

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