Cabernet Franc Ferlat

Produced in Friuli Venezia Giulia, this wine reflects a genuine sense of place. Its 13.5% alcohol content supports a rounded, well-integrated style. Crafted from Cabernet Franc 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. Vinification: alcoholic fermentation with indigenous yeasts in cement tanks and maceration of 20 days on the skins. The wine is aged 15 months in barrique. A wine capturing the crisp, mineral-driven style of Friuli whites.