Cabernet Di Lenardo

Venezia Giulia IGT • Friuli Venezia Giulia • Di Lenardo
Category
Red Wines
Winery
Di Lenardo
Denomination
Venezia Giulia IGT
Alcohol
13%
Vinification
10-day cold maceration, alcoholic and malolactic fermentation in temperature-controlled stainless steel
Aging
6-8 months in stainless steel in contact with the fine lees
Grape varieties
Cabernet Franc 50%, Cabernet Sauvignon 50%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Friuli Venezia Giulia embodies the traditional Italian winemaking heritage. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Cabernet Franc 50%, Cabernet Sauvignon 50% , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto

About Friuli Venezia Giulia Wine Region

Friuli Venezia Giulia is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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