A fine example of Lombardy winemaking, this Buttafuoco dell'Oltrepò Pavese DOC reflects generations of local expertise. At 15.5% alcohol, it delivers real concentration and power on the palate. Crafted from Croatina 50%, Barbera 25%, Ughetta di Canneto 13%, Uva Rara 12%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards single vineyard of Montarzolo placed on poor soils based on sandstone. Vinification: alcoholic fermentation at controlled temperature in stainless steel. The wine is aged 36 months in oak barriques. A wine true to the meticulous Lombard approach to winemaking.
Lombard winemakers favour an innovative approach while maintaining deep respect for tradition.
- Lombardy
- Lombardy