This Brunello di Montalcino DOCG stands as a benchmark for Tuscany's highest quality classification. Its 13.5% alcohol content supports a rounded, well-integrated style. Crafted from Sangiovese 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards between 200 and 300 m above sea level, in a calcareous clayey soil. Vinification: second fermentation in steel autoclave according to Charmat/Martinotti method for 30 days and aged for 30-90 days on the yeasts. The wine is aged at least 30 months in Slavonian oak barrels, at least 6 months in bottle. A wine reflecting Tuscany's renowned terroir with elegant tannin structure and aging potential.
Tuscan winemakers blend centuries-old tradition with modern technique, crafting wines that express a truly unique landscape.
- Tuscany