Bitter Fusetti - 100cl

• Lombardy • Dripstillery
Winery
Dripstillery
Region
Lombardy
Denomination
Alcohol
25%
Vinification
Fermentation in steel tanks with maceration on the skins for about 15 days
Aging
12 months in big French oak barrels
Grape varieties
Sangiovese 90%, Canaiolo Nero 5%, Colorino 5%
Notes
Bitter Fusetti - 100cl Italian wine -  from Lombardy

Tasting Notes

This distinctive wine from Lombardy embodies traditional Italian winemaking heritage. At 25% alcohol, it delivers real concentration and power on the palate. Crafted from Sangiovese 90%, Canaiolo Nero 5%, Colorino 5%, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards grapes for I Domi vineyards at 300 metres above sea level, faced to South and South-West. Organic farming. Vinification: fermentation in steel tanks with maceration on the skins for about 15 days. The wine is aged 12 months in big French oak barrels. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

Regional Italian cheeses
Artisanal Italian breads
Authentic pasta dishes
Italian charcuterie boards
Traditional Italian cuisine
Mediterranean olive oil dishes

About Lombardy Wine Region

The region's alpine influence and varied terroir create wines of remarkable elegance and precision.

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